Yeast Flakes – Inactive Nutritional Yeast

Yeast Flakes – Inactive Nutritional Yeast

Inactive nutritional yeast flakes are dried yeast flakes made from Saccharomyces cerevisiae (baker’s yeast). The light beige yeast flakes are produced through a drying process, which inactivates the yeast cells, making them unsuitable for baking or fermentation.

Nutritional yeast flakes are particularly popular in vegan and vegetarian cooking. They have a savoury, rich flavour with a slightly nutty note and a natural umami flavour reminiscent of cheese. This makes them an ideal vegan Parmesan alternative, adding delicious savoury flavour to pasta, salads, vegetable dishes and many other meals.

Our nutritional yeast flakes are high in protein and fibre, making them an excellent choice for enhancing everyday meals.

Benefits

• 100% inactive nutritional yeast flakes
• Vegan & vegetarian
• Halal & Kosher
• Gluten-free
• Free from colours and additives
• GMO-free
• Free from allergens in accordance with Regulation (EU) No. 1169/2011

Directions for Use

The nutritional yeast flakes can be sprinkled directly over prepared meals or used to enhance recipes. They add a savoury, rich flavour and are particularly well suited to vegan and vegetarian cooking.

Suitable for:

• Pasta and noodle dishes
• Salads
• Pizza
• Popcorn
• Soups and sauces
• Vegetable dishes
• Rice dishes
• Vegan dishes
• Fish dishes

Storage Instructions

Store nutritional yeast flakes in a cool, dry place in a tightly sealed container at temperatures between 0°C and +20°C. Protect from moisture. Do not store together with toxic substances or products with strong odours.

Buy from DistrEbution Today

Our nutritional yeast flakes are available in various pack sizes and are suitable for both domestic and commercial use.

Order now and benefit from premium quality, reliable availability and versatile applications.

Ingredients: 100% inactive nutritional yeast flakes