Flavourings

Flavour and aroma are important aspects of food. Flavour refers to how something tastes, e.g. sweet, sour, while aroma describes the smell and fragrance of a food.

Flavour and aroma are important aspects of food. Flavour refers to how something tastes, e.g. sweet, sour, while aroma describes the smell and fragrance of a food.

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Calcium Chloride Dihydrate Powder - E 509
Calcium Chloride Dihydrate Powder - E 509
Content 1 kilogram
From €9.40 *
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